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Masahiro 150mm Honesuki Knife - Carbon Steel, Rosewood

Experience precise boning and detailing with this beautifully balanced knife designed for effortless cutting

Product Price

$72.57

Product Review Score

4.22 out of 5 stars

230 reviews

Product Summary

Meet the Masahiro 150mm Honesuki Knife, made in Japan's cutlery capital, Seki City. With a 150mm blade and a sleek rosewood handle, this knife combines durability with beauty, making it a must-have for your kitchen.

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Additional Product Details

  • High-quality carbon steel blade for durability and sharpness
  • 150mm size is perfect for precise cuts and fine detailing
  • Elegant rosewood handle offers a comfortable grip
  • Lightweight design makes it easy to handle during tasks
  • Great for breaking down poultry and trimming meat
  • Beautiful design adds a touch of style to your kitchen
  • Easy to sharpen, ensuring long-lasting performance
  • Balanced weight for better control while cutting

Experience precision and tradition in every cut

View more Product Of Gifu Japan products.

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If you're on the hunt for a reliable honesuki knife, the Masahiro 150mm Honesuki Knife is a solid choice. This knife has a sharp, lightweight blade made from carbon steel that stays sharp longer and slices through meat like butter. The traditional design helps with precise cuts, whether you’re breaking down a chicken or trimming meat. Seriously, once you experience the balance and control it offers, you won’t want to go back to your old knife.

The rosewood handle feels nice in your hand, making it comfortable for extended use. Plus, it has a gorgeous finish that adds a touch of elegance to your kitchen. Keeping it clean is a breeze—just a quick wash and dry, and you're good to go. If you’re serious about your cooking and want a knife that performs well while looking beautiful, this Masahiro is definitely worth considering.

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