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Hattori Honesuki Boning Knife - 6.2 Inch VG-10

Experience the precision and versatility of this top-quality Japanese honesuki knife for effortless poultry and meat preparation

Product Price

$274.00

Product Review Score

4.12 out of 5 stars

63 reviews

Product Summary

The Hattori Honesuki Boning Knife is a 6.2-inch VG-10 steel knife that’s perfect for breaking down poultry and trimming meats. Its lightweight design and sharp, precise blade make it an essential tool for anyone serious about their kitchen skills.

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Additional Product Details

  • The Ultimate Boning Knife For Your Kitchen
  • De-Bone With Precision For Poultry, Fish, And Red Meat
  • Handcrafted In Small Batches For Exceptional Quality
  • Ultra Sharp VG-10 Cobalt Steel Blade For Precision Cutting
  • Elegant Black Linen Micarta Handle For Perfect Balance
  • Master Hattori's 60 Years Of Japanese Craftsmanship

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