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Japanese Steel Honesuki Bone Knife - Maru Design

Experience precision and control with this Japanese steel honesuki bone knife designed for effortless poultry and meat preparation

Product Price

$99.99

Product Review Score

4.35 out of 5 stars

53 reviews

Product Summary

The Japanese Steel Honesuki Bone Knife - Maru Design features top-quality carbon steel, giving it fantastic sharpness and long-lasting durability. With a 150 mm blade, it’s perfect for tackling bone and meat with ease.

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Additional Product Details

  • Made from high-quality Japanese steel for excellent edge retention
  • Sleek Maru design adds a modern touch to your kitchen
  • Perfectly angled blade for easy boning and trimming of poultry
  • Lightweight feel makes it super easy to maneuver
  • Comfortable handle ensures a secure grip during use
  • Versatile knife suitable for various kitchen tasks
  • Easy to clean, maintaining its beauty over time
  • Great balance allows for precise cuts and control

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Looking for a sharp and precise knife to tackle your poultry prep? The Japanese Steel Honesuki Bone Knife in the Maru Design is just the thing for you. With its sturdy blade, this knife slices through bone and joint with ease, turning a tricky task into a breeze. Its lightweight feel means you can handle it comfortably for longer, so you won’t tire out while getting that perfect cut.

The beautiful Maru Design adds that special touch to your kitchen. Not only does it look great, but it's made with high-quality Japanese steel, ensuring it stays sharp through many uses. It’s easy to clean and maintain, so you'll spend less time worrying about upkeep. Whether you're a seasoned chef or just starting out, this honesuki knife will quickly become your go-to tool for any meat preparation.

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